5 Random Recipes Daily from i-ERM.com

Sand Art Cookies (Food Recipe)

1/2 cup(s) sugar (white)
1/2 cup(s) rolled oats
1/2 cup(s) chocolate (candy coated pieces)
1/2 cup(s) brown sugar (packed,)
1 1/4 cup(s) flour (all purpose)
1/2 tsp. baking powder
1/2 tsp. salt
1/2 cup(s) cereal (crisp rice cereal)
1/2 cup(s) chocolate chips (semisweet)

In a 1 quart or 1 liter jar, layer the ingredients in the order given. Lightly pack down the jar after each addition. Attach a card with the following instructions: Preheat oven to 350 degrees F. Grease a cookie sheet. Empty the entire contents of the jar into a medium bowl. Add 1 large egg and 1/4 cup of margarine melted; mix well. Form dough into 1 inch balls and bake for 10 to 12 minutes in the preheated oven. Makes out 2 dozen cookies.

New Orleans Gin Fizz (Drink Recipe)

2 Oz. gin
1/2 tsp. triple sec
1/2 tbsp. cream (light,)
1 eggs (Egg White)
1 Half lemons ((Juice))
1 Half lime juice
1 tsp. powdered sugar

Shake well with cracked ice all but club soda. Strain into highball glass over 2 ice cubes. Fill with chilled club soda. Stir gently.

Dessert Crepes (Food Recipe)

4 eggs (lightly beaten)
1 1/3 cup(s) milk
2 tbsp. butter (melted)
1 cup(s) flour (all-purpose flour)
2 tbsp. sugar
1/2 tsp. salt

In large bowl, whisk together eggs, milk, melted butter, flour sugar and salt until smooth. Heat a medium-sized skillet or crepe pan over medium heat. Grease pan with a small amount of butter or oil applied with a brush or paper towel. Using a serving spoon or small ladle, spoon about 3 tablespoons crepe batter into hot pan, tilting the pan so that bottom surface is evenly coated. Cook over medium heat, 1 to 2 minutes on a side, or until golden brown. Serve immediately.

BLT Wraps (Food Recipe)

1 lb. bacon
1/4 lettuce (head of - shredded)
1 tomatoes (large tomato - diced)
1 cup(s) cheddar cheese (shredded)
1 cucumbers (bottle cucumber ranch dressing)
10 tortillas (large flour tortilla shells)

Fry bacon until crisp and break into 1-inch pieces. Heat tortilla shells in microwave for 2-3 minutes or until warmed.
On a flour tortilla shell, place 1/4 cup shredded lettuce, sprinkle tomatoes and bacon on top, pour 2 tablespoons of dressing over this, top with cheddar cheese and roll up like a burrito.
Repeat with the remaining tortillas and ingredients.

Chocolate Silk Pie (Food Recipe)

1 cup(s) sugar (Sugar)
6 oz. butter (Butter)
6 oz. chocolate (Chocolate, bittersweet (unsweetened))
4 eggs (Eggs)
2 tsp. vanilla (Vanilla)
1 tbsp. kahlua ((note: This is coffee-flavored liquor (optional))
1 shells (Pie shell , pre-baked (9-inch))
whipped cream (Whipped cream)

Melt the chocolate in a bowl over simmering water. Set aside and allow to cool slightly. Using an electric mixer, cream together the butter and sugar until smooth. Add the chocolate, vanilla and Kahlua (if used) and blend. With the mixer running, add 1 egg and beat for 5 minutes. Repeat with the remaining 3 eggs (mixing each for 5 minutes). Pre-bake the pie shell and allow to cool. Pour the mixture into the shell. Cover and chill in the refrigerator for at least 2 hours (overnight is best). Serve cold, topped with whipped cream.